Baccaurea griffithii

Fruit Tampoi or scientific name Baccaurea griffithii has a pleasant taste and a little fat. However, there is also a word that is colored white flesh has a slightly sour taste. For indigenous peoples, should it be used as a gargle.

Besides eaten fresh, I do not know whether it is also used in cooking and so on. You may be able to give some comments if your village there is still this Tampoi tree.